you don't know this but i just enrolled
you in a cake pop class.
just grab your baked cake, pulverize it, mix it with your favorite frosting just enough to form a dough then:
or logs or whatever. sorry.
guess my lesson plan needs improvement...
anyway, chill the logs til firm.
in the meantime,
then when the pops are firm enough,
now you may think you are done but guess what?
if you really are not into making cake pops,
i have a shortcut for you cuz you are such a great student.
you can make these as rice krispie rolls or vanilla fudge or even cut up pirouline cookies instead of making cake pops.
yay for short cuts!
look at that. you passed with flying colors.
in fact as figured, you are at the top of your class and have now graduated :)
i now congratulate you on your new cake pop diploma!
or is it diploma cake pop?
don't you wish school was that easy?